-
MENUS
Food
Lunch Menu
Dinner Menu
Spring Cicchetti Menu £48
Spring Cicchetti Feast £58
Pre-Theatre
-
Lunch Menu
VIEW PDFRAW -
Seared beef carpaccio, pickled mushrooms, Parmesan shavings -
12.25
Tuna tartare, chilli, lime & rocket -
12.75
Sea bass carpaccio, olives, dried tomato & lemon oil -
13.25
Sicilian red prawns, sea salt -
15.75
FRITTI -
Zucchini fritti -
6.75
Calamari fritti, lemon -
9.25
Cauliflower fritti, black truffle mayo -
7.75
COUNTER & SALAD -
Avocado, Parmesan, radish & baby gem salad -
9.25
Asparagus, endive, quail eggs & black truffle salad -
12.75
Burrata, heritage tomato & basil -
11.75
Octopus, chickpea puree, fennel, fried capers -
16.25
Wild boar salsiccia from Umbria -
8.75
Bresaola, Parmesan & lemon -
11.75
Pistachio mortadella -
10.25
Parma ham, aged 24 months -
11.75
Robiola rocchetta, blend of ewe & goat’s milk -
8.75
Pecorino Gran Riserva, aged 1 year, 100% ewe's milk -
9.25
Gorgonzola, 90 days, 100% cow’s milk -
8.25
Selection of cured meats -
17.50
Selection of cheeses -
19.25
Gran selection of cured meat & cheeses -
22.50
PASTA & SOUP -
Fennel soup, sunflower seed, dill oil -
8.50
Buffalo ricotta ravioli, black truffle -
12.50/18.25
Maccheroni, wild boar ragout -
11.25/17.25
Paccheri, baby octopus, squid & tomato sauce -
11.25/17.25
Lobster linguine, garlic & chilli (large to share) -
50.00
GRILLED & BAKED -
Aubergine Parmigiana -
11.75/17.50
Baby chicken, roasted potatoes, chilli -
12.75/19.50
Slow cooked pork shoulder, braised cannellini beans, rainbow chard, crispy pancetta -
12.75/22.50
Roasted hake, yellow courgette, samphire & salmoriglio -
12.75/22.50
Chargrilled wild sea bass, salsa verde -
24.00/48.00
Rib of beef 250g, aged 31 days, rosemary and garlic -
28.00/56.00
SIDES -
Rocket & Parmesan salad -
6.75
Roasted potatoes -
4.95
Sprouting broccoli, garlic -
4.95
DESSERT -
Pistachio tiramisù -
8.75
Amalfi lemon tart, raspberry sorbet -
8.75
Vanilla pannacotta, berry compote -
8.75
Tozi affogato -
8.75
Selection of ice creams & sorbet -
7.50
Cheese from the Alps -
13.50
-
Dinner Menu
VIEW PDFRAW -
Seared beef carpaccio, pickled mushrooms, Parmesan shavings -
12.25
Tuna tartare, chilli, lime & rocket -
12.75
Seabass carpaccio, olives, dried tomatoes & lemon oil -
13.25
Sicilian red prawns, sea salt -
15.75
FRITTI -
Zucchini fritti -
6.75
Calamari fritti, lemon -
9.25
Cauliflower fritti, black truffle mayo -
7.75
COUNTER & SALAD -
Avocado, Parmesan, radish & baby gem salad -
9.25
Asparagus, endive, quail eggs & black truffle salad -
12.75
Burrata, heritage tomato & basil -
11.75
Octopus, chickpea purée, fennel, fried capers -
16.25
Wild boar salsiccia from Umbria -
8.75
Bresaola, Parmesan & lemon -
11.75
Pistachio mortadella -
10.25
Parma ham, aged 24 months -
11.75
Robiola rocchetta, blend of ewe & goat’s milk -
8.75
Pecorino Gran Riserva, aged 1 year, 100% ewe’s milk -
9.25
Gorgonzola, 90 days, 100% cow’s milk -
8.75
Selection of cured meats -
17.50
Selection of cheeses -
19.25
Gran selection of cured meat & cheeses -
22.50
PASTA & SOUP -
Fennel soup, sunflower seed, dill oil -
8.75
Buffalo ricotta ravioli, black truffle -
12.50
Maccheroni, rabbit ragout, Taggiasca olives & thyme -
11.25
Paccheri, Devon crab, tomato & basil -
11.25
GRILLED & BAKED -
Aubergine Parmigiana -
11.75
Baby chicken, roasted potatoes, chilli -
12.75
Slow cooked pork shoulder, braised cannellini beans, rainbow chard, crispy pancetta -
13.75
Roasted hake, yellow courgette, samphire & salmoriglio& salmorig -
13.75
LARGE TO SHARE -
Lobster linguine, garlic & chilli -
50.00
Chargrilled wild sea bass, salsa verde -
48.00
Rib of beef 500g, aged 31 days, rosemary and garlic -
56.00
SIDES -
Rocket & Parmesan salad -
6.75
Roasted potatoes -
4.95
Sprouting broccoli, garlic -
4.95
DESSERT -
Pistachio tiramisù -
8.75
Almond and fig tart, vanilla ice cream -
8.75
Vanilla panna cotta, berry compote -
8.75
Tozi affogato -
8.75
Selection of ice creams & sorbet -
7.50
Cheeses from the Alps -
13.50
-
Spring Cicchetti Menu £48
VIEW PDFSelection of cured meats -
Zucchini fritti -
Burrata, heritage tomatoes, basil -
Avocado, radishes, baby gem & parmesan salad -
Buffalo ricotta ravioli, black truffle -
Roasted hake, yellow courgette, samphire & salmoriglio -
Slow cooked pork shoulder, braised cannellini beans, rainbow chard & crispy pancetta -
- -
Vanilla pannacotta, berries compote -
-
Spring Cicchetti Feast £58
VIEW PDFSelection of cured meats -
Asparagus, endive, quail’s eggs & parmesan salad -
Burrata, heritage tomatoes, basil -
Calamari fritti, lemon -
Buffalo ricotta ravioli, black truffle -
Paccheri, Devon crab, tomato & chilli -
Chargrilled wild sea bass, sprouting broccoli, salmoriglio -
Rib of beef, aged 31 days, rosemary jus -
- -
Selection of cheese from the Alps, cugnà -
Pistachio tiramisu -
-
Pre-Theatre
VIEW PDFPistachio mortadella -
Calamari fritti, lemon -
Avocado, Parmesan, radish and baby gem salad -
Maccheroni, Bolognese ragout -
Baby chicken, roasted potatoes, chilli -
-
Almond & fig tart, vanilla ice cream -
Drink
DRINKS LIST
SOFT DRINKS
WINE LIST
-
DRINKS LIST
VIEW PDFBUBBLES & SPRITZ -
Spritz Padovano - Campari, Cynar, Prosecco
12:00
Cherry Fizz - Aperol, Campari, Cherry Quaglia Liquer, Prosecco
11.50
Spritz Of Happiness - St Germain, Orange Vanilla & Gentian Syrup, Peychaud’s Bitters, Mint, Top Ferrari Trento
14.00
Pole Position - Greygoose Citron Vodka, Rose & Green Tea Syrup, Creme De Peche, Top Ferrari Trento
13.00
-
CLASSICI & NEGRONI -
Rhubarb Cosmopolitan - Rhubarb Chase Vodka, Triple Sec, Cranberry Juice, Lime Juice, Rhubarb Bitters
14.00
Lost in Japan - Nikka Whiskey, Matcha & Honey Syrup, Pino Mugo Liqueur, Egg White
13.00
In Vogue - Johnny Walker Black Whiskey, Montenegro, Star Anise & Chocolate Syrup, Orange Bitter
13.00
Penicillin at TOZI - Ocho Tequila, Agave and Ginger Water, Lime Juice, Talisker Sprinkle
12.00
Forget About It - Hudson Bourbon, Montanaro Vermouth, Campari
13.00
Welcome Back - Pisco, Tozi Vermouth, Martini Rosso, Campari
12.00
Limited Edition - Gin & Vermout del Professore, Campari
13.50
Naked In Paris - Sipsmith Gin, Cocchi Americano, Cynar, Suze
12.50
-
TOZI COCKTAILS -
First Left for Treviso - Roby Marton Gin, Mancino Vermouth, Fernet Branca, Rosemary Syrup
14.00
Lady Simplicity - Hendrick's Gin, Cucumber, Nint, Lime Juice
12.00
Peruvian Connection - Pisco, Chambord, Pink Grapefruit, Lime Juice, Vanilla Syrup
11.50
Citrus Heaven - Sipsmith Gin, Aperitivo Professore, Italicus, Campari, Mandarin Juice, Egg White
13.00
Cuban Elixir - Havana 3 Years, Green Chartreause, Green Apple Juice, Salt
12.50
Big Mike - Sailor Jerry Rum, Campari, Cointreau, Pinapple Juice, Lime Juice, Vanilla Syrup
12.00
-
GIN SELECTION -
Panarea Sunset Gin - Dry Grapefruit and Junipers
12.00
Tanqueray No.10 - Dry Graperfuit and Pepper
13.50
Half Hitch - Lemon Zest and Pepper Grains
13.00
Scapegrace Gin - Lavender
12.50
Monkey 47 - Blackberries and Sage
14.50
Sabtini Gin - Olives and Lemon Zest
13.00
Gin Monsieur - Dry Orange and Junipers
13.50
No.3 Gin - Pomegranate Seed and Lime
12.00
Roby Marton Gin - Ginger and Dry Orange
15.00
Chase Grapefruit Gin - Dry Grapefruit
15.00
-
BUBBLES -
Prosecco Brut Argeo, Ruggeri -
9.00/39.75
"Cloudy Prosecco" Sottoriva, Malibran -
46.50
Prosecco di Valdobbiadene Extra-Dry "Gorio" Malibran -
46.50
-
FINE ITALIAN BUBBLES -
Maximum Brut, Ferrari -
14.00/65.00
Perle Rose Ferrari -
79.00
Riserva del Fondatore Giulio Ferrari -
130.00
-
CHAMPAGNE -
Taittinger Brut Reserve -NV -
18.00/84.00
Laurent Perrier Cuvee Rose -
95.00
Ruinart Blanc De Blanc -
105.00
-
ROSE WINES -
Pinot Grigio Blush, Sartori - 2020, Veneto
9.00/29.75/36.50
-
WHITE WINES -
Pinot Grigio Colterenzio - 2020, Trentino
10.00/35.50/46.00
Chardonnay Dolomiti, Furli - 2019, Trentino
71.00
Gruner Veltriner Sudtirol - Gruner Veltriner Sudtirol
75.00
Anisos Vallagarina, Eugenio Rosi - 2016, Trentino (Orange Wine) Chardonnay, Nosiola
78.00
Bianco Le Pianure - 2019/20, Friuli Chardonnay, Pinot Bianco
8.00/25.00/33.00
Ribolla Gialla “Botis”, Stocco - 2018/19, Friuli
11.50/37.00/52.00
Pinot Bianco, Vinnaioli Jermann - 2020 Friuli
78.00
Ograde, Skerk - 2019 Fruili (orange wine)
79.00
Vintage Tunina IGT, Vinnaioli Jermann - 2018 Fruili Chardonnay, Malvasia Istriana, Ribolla Gialla, Sauvignon
105.00
Chardonnay Dreams IGT, Vinnaioli Jermann - 2019 Friuli
120.00
Soave San Vincenzo, Anselmi - 2020 Veneto
10.25/24.00/31.50
Lugana, Ca Lojera - 2020 Lombardia
55.00
Ronco Valene”, Sandro Fay - 2018/19, Lombardia
66.00
Cortese Amonte, Volpi - 2020 Piemonte
7.50/24.00/31.50
Gavi del Comune di Gavi, Ernesto Picollo - 2020, Piemonte
10.25/36.00/49.75
Timorasso “Piccolo Derthona”, La Spinetta - 2020, Piemonte
71.00
Sauvignon Langhe, La Spinetta - 2017, Piemonte
99.00
Chardonnay Bastia Langhe, Conterno Fantino - 2019, Piemonte
18.50/59.00/81.00
Carlaz Bianco, Primaterra - 2020, Emilia Romagna
83.00
Aulente Bianco, San Patrignano - 2020, Emilia Romagna, Sauvignon, Chardonnay
45.00
Il Pratello, Le Campore - 2016/17, Emilia Romagna Chardonnay, Sauvignon
59.00
"Notte Di Luna” , Ca De Noci - 2015, Emilia Romagna, Moscato Gialla, Spergola, Malvasia Aromatica
71.00
Vernaccia di San Gimignano, Il Lebbio - 2020, Toscana
52.00
Chardonnay Castello di Monsanto, Fabrizio Bianchi - 2019, Toscana
71.00
“Fiobbo” Pecorino, Aurora - 2016/17, Marche
58.00
Verdicchio di Jesi “Consono”, Accadia - 2019/20, Marche
11.00/36.50/51,00
Cervaro della Sala, Antinori - 2017 Umbria
115.00
La Torretta Bianco - La Torretta Bianco, Trebbiano, Malvasia
59.50
Falanghina “Caulino” IGT, Fattoria Alois - Falanghina “Caulino” IGT, Fattoria Alois
10.25/36.00/49.75
Kalimera, Biancolella d’Ischia, Cenatiempo - 2019, Campania
73.00
Gravina Bianco, Botromagno - 2020,Puglia
53.50
Cometa, Planeta - 2019, Sicilia
73.00
“Flaneur” Grillo, Pianogrillo - 2020, Sicilia (Orange Wine)
49.50
Etna Bianco “Aedes”, I Custodi - Etna Bianco “Aedes”, I Custodi
63.00
Vermentino di Sardegna, Villa Solais Santadi - 2020, Sardegna
8.75/31.00/42.00
-
FINEST REDS FROM... -
VENETO -
Valpolicella Superiore “Velluto”, Meroni - 2014
71.00
Amarone Classico “Ca Coato”, Antolini - 2016
105.00
Amarone Classico Riserva, Giuseppe Quintarelli - 2007
330.00
-
PIEMONTE -
Rosso Langhe DOC “Sito Moresco”, Angelo Gaja - 2017
109.00
Barbaresco, Angelo Gaja - 2015
260.00
Barolo, Elio Sandri - 2015
120.00
Barolo Castiglione, Vietti - 2017
110.00
Barbera d’Asti Superiore “Ca’ di Pian”, La Spinetta - 2018
73.00
Barbaresco Masseria, Vietti - 2017
135.00
Nebbiolo d’Alba “Ginestrino”, Conterno Fantino - 2017
78.00
Barolo “Sori Ginestra”, Conterno Fantino - 2017
140.00
-
TOSCANA -
Magari “Ca Marcanda”, Angelo Gaja - 2018
115.00
Vino Nobile di Montepulciano “ Asinone”, Poliziano - 2016
108.00
Maremma Rosso “12 Uve”, Paradiso di Frassina - 2015
72.00
Brunello di Montalcino, Paradiso di Frassina - 2016
105.00
Brunello di Montalcino Riserva, Talenti - 2016
107.00
Tignanello IGT, Antinori - 2016
160.00
-
RED WINES -
Pinot Nero Colterenzio - 2020 Trentino
11.75/38.00/56.00
Pinot Nero Mason, Manincor - 2019 Trentino
78.00
Cabernet Franc, Le Pianure - 2020 Friuli
38.00
Rosso Le Pianure - 2019/202 Friuli Merlot, Cabernet Sauvignon
8.00/25.00/33.00
Pinot Nero, Bressan - 2015 Fruili
89.00
Passori Rosso - 2019 Veneto
44.50
Valpolicella Classico “Velluto”, Meroni - 2019/2020 Veneto
11.50/37.00/52.00
“Theo Broma” Rosso Veronese, Antolini - 2013 Veneto
75.00
Nebbiolo Valtellina Superiore, Fay - 2016 Lombardia
79.00
Sforzato “Ronco Del Picchio”, Fay - 2016 Lombardia
106.00
Dolcetto d’Alba, La Ca Nova - 2018/19 Piemonte
53.00
Barbera d’Alba Vignota, Conterno Fantino - 2019 Piemonte
68.00
Nebbiolo d’Alba, Elio Sandri - 2018/19 Piemonte
67.00
Barolo di Serralunga d’Alba, Fontanafredda - 2016 Piemonte
19.50/64.00/87.00
Merlot Prima Terra Rosso, 5 Terre - 2011/12 Liguria
81.00
Sangiovese Aulente, San Patrignano - 2017 Emilia Romagna
45.00
Chianti “Podere della Filandra” DOCG - 2018/19 Toscana
10.0033.50/46.00
Chianti Classico Riserva Monsanto, Fabrizio Bianchi - 2018 Toscana
77.00
Rosso di Montepulciano, Poliziano - 2019 Toscana
11.75/38.00/56.00
Rosso Piceno Superiore, Aurora - 2018 Marche
57.00
Montepulciano D’Abruzzo, Sassi - 2020 Abruzzo
42.00
Aglianico “Campole”, Fattoria Alois - 2017 Campania
59.00
Per’ e Palummo Piedirosso d’Ischia - 2018 Campania
63.00
Primitivo del Salento, Boheme - 2020 Puglia
7.25/33.50/31.00
Negroamaro del Salento, Mocavero - 2018/19
38.00
Valle del Crati “Cariglio”, Terre Nobili - 2019, Calabria
52.00
Nero D’avola “Deracine’” DOC, Pianogrillo - 2019 Sicilia
11.50/37.00/52.00
Cerasuolo di Vittoria, Planeta - 2015 Sicilia
71.00
Syrah “Guarini Plus”, Aldo Viola - 2014/15 Sardegna
105.00
Carignano del Sulcis, Grotta Rossa Santadi - 2019, Sardegna
10.00/33.50/46.00
Terre Brune, Cantina Santadi - 2015/16, Sardegna
105.00
Tuderi, Tenute Dettori - 2019, Sardegna
65.00
Mandrolisai Rosso Mari, Bentu Luna - Mandrolisai Rosso Mari, Bentu Luna
77.00
-
SOFT DRINKS
VIEW PDFHOT DRINKS -
Single Espresso -
2.80
Single Macchiato -
2.80
Americano -
3.55
Flat White -
3.55
Cappuccino -
3.55
Caffe Latte -
3.55
Hot Chocolate -
3.30
English Breakfast Tea -
3.30
Fresh Mint Tea -
3.30
Green Tea -
3.30
Jasmine Tea -
3.30
Peppermint Tea -
3.30
Chamomile Tea -
3.30
-
SOFT DRINKS -
Coca Cola -
3.40
Diet Coke -
3.40
Fever Tree Bitter Lemon -
3.40
Fever Tree Ginger Ale -
3.40
Fever Tree Ginger Beer -
3.40
Fever Tree Lemonade -
3.40
Fever Tree Light Tonic Water -
3.40
Fever Tree Tonic Water -
3.40
-
JUICES -
Apple Juice -
3.80
Cranberry Juice -
3.80
Grapefruit Juice -
3.80
Orange Juice -
3.80
Pineapple Juice -
3.80
Tomato Juice -
3.80
-
MOCKTAILS -
Lemon Iced Tea -
5
Virgin Bloody Mary -
6.50
Virgin Fruit Cocktail -
6.50
Virgin Mojito -
6.50
-
WATER -
Acqua Panna Still Water -
4.50
San Pellegrino Sparkling Water -
4.50
-
WINE LIST
VIEW PDFBUBBLES -
Glass / 750ml
Prosecco Argeo Brut, Ruggeri – NV, Veneto -
9.00/ 38.00
“Cloudy Prosecco”, Sottoriva, Malibran – NV, Veneto -
46.50
Prosecco di Valdobbiadene Extra-Dry “Gorio”, Malibran – NV, Veneto -
46.50
-
FINE ITALIAN BUBBLES -
Glass / 750ml
Maximum Brut, Ferrari – NV, Trentino -
14.00 / 65.00
Perlé Rosé Ferrari – 2012, Trentino -
79.00
Riserva del Fondatore Giulio Ferrari – 2007, Trentino -
130.00
-
CHAMPAGNE -
750ml
Taittinger Brut Reserve -NV -
18.00/84.00
Laurent Perrier Cuvee Rose’ -NV -
95.00
Ruinart Blanc De Blanc -NV -
105.00
-
ROSÉ WINES -
Glass / 500ml / 750ml
Pinot Grigio Blush, Sartori – 2020, Veneto -
9.00 / 29.75 / 36.50
-
WHITE WINES -
Glass / 500ml / 750ml
Pinot Bianco Cora, Colterenzio – 2020, Trentino -
10.00/33.50/46.00
Chardonnay Dolomiti, Furli – 2019, Trentino -
71.00
Gruner Veltriner Sudtirol – 2018/19, Trentino -
75.00
Anisos Vallagarina, Eugenio Rosi – 2016, Trentino (Orange Wine) -
78.00
Bianco Le Pianure – 2019/20, Friuli -
8.00/25.00/33.00
Ribolla Gialla “Botis”, Stocco – 2018/19, Friuli -
11.50/37.00/52.00
Pinot Bianco, Vinnaioli Jermann – 2020, Friuli -
78.00
Ograde, Skerk – 2019, Friuli (Orange Wine) -
79.00
Vintage Tunina IGT, Vinnaioli Jermann – 2018, Friuli -
105.00
Chardonnay Dreams IGT, Vinnaioli Jermann – 2019, Friuli -
120.00
Soave San Vincenzo, Anselmi – 2020, Veneto -
10.25/36.00/49.75
Lugana, Ca Lojera – 2020, Lombardia -
55.00
Ronco Valene”, Sandro Fay – 2018/19, Lombardia -
66.00
Cortese Amonte, Volpi –2020, Piemonte -
7.50/24.00/31.50
Gavi del Comune di Gavi, Ernesto Picollo – 2020, Piemonte -
10.25/36.00/49.75
Timorasso “Piccolo Derthona”, La Spinetta– 2020, Piemonte -
71.00
Sauvignon Langhe, La Spinetta – 2017, Piemonte -
99.00
Chardonnay Bastia Langhe, Conterno Fantino – 2019, Piemonte -
18.50/59.00/81.00
Carlaz Bianco, Primaterra – 2018, Liguria (Orange Wine) -
83.00
Aulente Bianco, San Patrignano – 2020, Emilia Romagna -
45.00
Il Pratello, Le Campore – 2016/17, Emilia Romagna -
59.00
“Notte Di Luna” , Ca De Noci – 2015, Emilia Romagna -
71.00
Vernaccia di San Gimignano, Il Lebbio – 2020, Toscana -
52.00
Chardonnay Castello di Monsanto, Fabrizio Bianchi – 2019, Toscana -
71.00
“Fiobbo” Pecorino, Aurora – 2016/17, Marche -
58.00
Verdicchio di Jesi “Consono”, Accadia – 2019/20, Marche -
11.00/36.50/51.00
Cervaro della Sala, Antinori – 2017, Umbria -
115.00
La Torretta Bianco – 2020, Lazio -
59.50
Falanghina “Caulino” IGT, Fattoria Alois – 2019/20, Campania -
10.25/36.00/49.75
Kalimera, Biancolella d’Ischia, Cenatiempo – 2019, Campania -
73.00
Gravina Bianco, Botromagno – 2020,Puglia -
53.50
Cometa, Planeta – 2019, Sicilia -
73.00
“Flaneur” Grillo, Pianogrillo – 2020, Sicilia (Orange Wine) -
49.50
Etna Bianco “Aedes”, I Custodi – 2020, Sicilia -
63.00
Vermentino di Sardegna, Villa Solais Santadi – 2020, Sardegna -
8.75/31.00/42.00
-
FINEST REDS FROM... -
750ml
VENETO -
Valpolicella Superiore “Velluto”, Meroni – 2014 -
71.00
Amarone Classico “Ca Coato”, Antolini – 2016 -
105.00
Amarone Classico Riserva, Giuseppe Quintarelli – 2007 -
330.00
-
PIEMONTE -
Rosso Langhe DOC “Sito Moresco”, Angelo Gaja – 2016 -
109.00
Barbaresco, Angelo Gaja – 2015 -
260.00
Barolo, Elio Sandri – 2014 -
120.00
Barolo Castiglione, Vietti – 2017 -
110.00
Barbera d’Asti Superiore “Ca’ di Pian”, La Spinetta – 2018 -
73.00
Barbaresco Masseria, Vietti – 2017 -
135.00
Nebbiolo d’Alba “Ginestrino”, Conterno Fantino – 2017 -
78.00
Barolo “Sori Ginestra”, Conterno Fantino – 2017 -
140.00
-
TOSCANA -
Magari “Ca Marcanda”, Angelo Gaja - 2016 -
115.00
Vino Nobile di Montepulciano “ Asinone”, Poliziano – 2016 -
108.00
Maremma Rosso “12 Uve”, Paradiso di Frassina – 2015 -
72.00
Brunello di Montalcino, Paradiso di Frassina – 2014 -
105.00
Brunello di Montalcino, Mastrojanni – 2013 -
107.00
Tignanello IGT, Antinori – 2016 -
160.00
-
RED WINES -
Glass / 500ml / 750ml
Pinot Nero Burgunder Colterenzio – 2018, Trentino -
11.75/38.00/56.00
Pinot Nero Mason, Manincor – 2019, Trentino -
78.00
Cabernet Franc, Le Pianure – 2020, Friuli -
38.00
Rosso Le Pianure – 2019/20, Friuli -
8.00/25.00/33.00
Pinot Nero, Bressan – 2015, Friuli -
89.00
Passori Rosso – 2019, Veneto -
44.50
Valpolicella Classico “Velluto”, Meroni – 2019/20, Veneto -
11.50/37.00/52.00
“Theo Broma” Rosso Veronese, Antolini – 2013, Veneto -
75.00
Nebbiolo Valtellina Superiore, Fay – 2016, Lombardia -
79.00
Sforzato “Ronco Del Picchio”, Fay – 2016, Lombardia -
106.00
Dolcetto d’Alba, La Ca Nova – 2018/19, Piemonte -
53.00
Barbera d’Alba Vignota, Conterno Fantino – 2019, Piemonte -
68.00
Nebbiolo d’Alba, Elio Sandri – 2018/19, Piemonte -
67.00
Barolo di Serralunga d’Alba, Fontanafredda – 2016, Piemonte -
19.50/64.00/87.00
Merlot Prima Terra Rosso, 5 Terre – 2011/12, Liguria -
81.00
Sangiovese Aulente, San Patrignano – 2018/19, Emilia Romagna -
45.00
Chianti “Podere della Filandra” DOCG – 2018/19, Toscana -
10.00/33.50/46.00
Chianti Classico Riserva Monsanto, Fabrizio Bianchi – 2018, Toscana -
77.00
Rosso di Montepulciano, Poliziano – 2019, Toscana -
11.75/38.00/56.00
Rosso Piceno Superiore, Aurora – 2018, Marche -
57.00
Montepulciano D’Abruzzo, Sassi – 2020, Abruzzo -
42.00
Aglianico “Campole”, Fattoria Alois – 2017, Campania -
59.00
Per’ e Palummo Piedirosso d’Ischia – 2018, Campania -
63.00
Primitivo del Salento, Boheme – 2020, Puglia -
7.25/33.50/31.00
Negroamaro del Salento, Mocavero – 2018/19 -
38.00
Valle del Crati “Cariglio”, Terre Nobili – 2019, Calabria -
52.00
Nero D’avola “Deracine’” DOC, Pianogrillo – 2019, Sicilia -
11.50/37.00/52.00
Cerasuolo di Vittoria, Planeta – 2019, Sicilia -
59.00
Syrah “Guarini Plus”, Aldo Viola – 2015 Sicilia -
71.00
Carignano del Sulcis, Grotta Rossa Santadi – 2019, Sardegna -
10.00/33.50/46.00
Terre Brune, Cantina Santadi – 2015/16, Sardegna -
105.00
Tuderi, Tenute Dettori – 2019, Sardegna -
65.00
Mandrolisai Rosso Mari, Bentu Luna – 2019, Sardegna -
77.00
