• Savoia’s Vegan Road

Join us this winter, from January to February, for a captivating celebration of plant-based innovation at Tozi, right in the heart of London. ⁠

Be a part of this global movement at Tozi, one of London’s most vibrant and dynamic venues. Each of our low-ABV cocktails is a testament to sustainable artistry, combining natural ingredients with the skill of top mixologists for a guilt-free indulgence.⁠

Experience the luxury of sustainable choices and the joy of Italian craftsmanship with every sip. At Tozi, you’re not just enjoying a drink; you’re part of a journey towards a more mindful and eco-friendly future in the world of cocktails.⁠

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Asparagus Season at TOZI

We always celebrate seasonality at TOZI and from 30th April – 11th May head chef Maurilio has created exclusive cicchetti dishes with asparagus.